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Bangkok, Thailand, 22 March 2018: Gather family and friends at one of downtown’s best venues for holiday celebrations. On Sunday 1 April, Espresso restaurant at mezzanine level of InterContinental Bangkok hotel will present a truly festive buffet.

In addition to the buffet’s always wide-ranging selection international cuisines, Easter Sunday buffet at Espresso will feature several live cooking stations serving up premium meats and seafood. Highlights among seafood selections include fresh oyster bar with selection of condiments, tiger prawn, river prawn, Alaska king crab, rock lobster and New Zealand mussel. Premium carving station dishes include roasted Wagyu beef rib, roasted pork loin with crispy skin and roasted barbecued pork ribs.

Sweet treats are an important part of every Easter meal. Guests enjoying Easter Sunday buffet at Espresso can choose from special holiday desserts such as Easter macaroon and Easter panna cotta, along with all-time favorites like chocolate fountain, chocolate red velvet cake, white chocolate mousse cupcake, matcha yuzu cake, and more.

Easter Sunday buffet at Espresso price: Baht 2,299++ per person.

Available Sunday, 1 April 2018 only at Espresso, InterContinental Bangkok.


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