Hua Hin, Thailand, 3 December 2018: Autumn and Winter are hunting season around the globe, and here in Hua Hin, Railway restaurant at Centara Grand Beach Resort & Villas Hua Hin has prepared “The Hunting Season”, a sumptuous menu of delectable ingredients, and seasonal specials, all guaranteed hunting fans wouldn’t want to miss.
Throughout December 2018, Railway restaurant at Centara Grand Beach Resort & Villas Hua Hin welcomes the wild season and presents a special menu of exquisite seasonal dishes. Each dish is guaranteed to bring out the best of hunting-seasoned ingredients, ranging from wild boar, hare, and deer.
In highlight of “The Hunting Season” are the distinctive flavours of “Wild boar and champignons”, braised to tender perfection and served pears and cranberries poached in white wine. There is also a wonderfully flavorful dish of “Tuscan-style rabbit ragout” served classic way with Pappardelle pasta.
For something a bit more substantial, try “Roasted deer with bacon-whiskey gravy”, a dish that perfectly combines the rich flavour of the venison so perfectly with glazed carrots, confit shallots, and herb-roasted potatoes.
Be sure to visit Railway Restaurant at Centara Grand Hua Hin this December and be thrilled by the distinctive flavours of seasonal ingredients, in delectable dishes from the latest “The Hunting Season”. Whichever you choose, you are sure to get a true taste of the hunting season right in Hua Hin at Railway restaurant.
“The Hunting Season” at Railway
Available every day for lunch and dinner from 1 – 31 December 2018 with prices starting from Baht 990++ per dish.
Find us on Ground floor, Centara Grand Beach Resort & Villas Hua Hin
For more information or reservations, please call +66 (0) 3251 2021
