Suthikiati Chirathivat (3rd from left), Chairman of the Board, together with Thirayuth Chirathivat (3rd from right), Chief Executive Officer of Centara Hotels & Resorts and some of the hotel’s management team participating in the ceremonial Christmas Stollen Mixing Ceremony that precedes Christmas every year at Zing, Centara Grand at CentralWorld.
Shown in the photo from left to right:
-Thawat Prathumpuang, Executive Pastry Chef of Centara Grand at CentralWorld
-Nicolas Loreau, Director of Food & Beverage of Centara Grand at CentralWorld
-Suthikiati Chirathivat
-Thirayuth Chirathivat
-Robert Maurer Loeffler, General Manager & Corporate Director of Operations (City Hotels Thailand)
-Andrea Montella, Executive Chef of Centara Grand at CentralWorld
